Bacalhau confit arrived from Portugal

■Bacalhau is the national dish of Portugal!
It is made by rehydrating salted and dried cod, and is a staple ingredient that is indispensable when talking about Portuguese cuisine.
It has a long history, having first been used as food on board ships during the Age of Discovery, and then gradually spreading to the general public.

■How to eat it...
It is said that in Portugal, there are 365 different recipes for this dish! You could eat it every day for a year and never get bored of the taste, so it's really loved♡

And now, It's so easy has added confits arranged with garlic & black pepper and figs & nuts! The simplest way to enjoy it is to heat the contents of the jar in a frying pan and add your favorite herbs and vegetables, but you can also crumble it and put it on a salad or enjoy it with oil pasta ◎

■When you want to enjoy arranging your dishes and want one more dish, try our canned food cooking. In addition to confit, we have many other canned foods in stock, so please take this opportunity to visit It's so easy♪
Not only are they delicious and of authentic quality, but the cute packaging makes you want to display them all. They also make a great gift, as they will brighten up your kitchen if you display them in a visible storage space.

It would be fun to develop recipes together with friends at a home party, and share your own original arrangements.

Alright, are you ready for some wine?